Ihe omume a, ememe nke ihe nketa ọdịbendị bara ụba nke France, na-egosipụta gastronomy French site na usoro ihe omume na-adọrọ adọrọ nke ndị ọrụ mgbasa ozi French na-ahazi na mpaghara ise. Isiokwu nke afọ a gbadoro ụkwụ na njikọta na-atọ ụtọ nke “Egwuregwu na Gastronomy,” na-ekwughachi usoro egwuregwu Olympic na Paralympic nke Paris si bịa. Na Seychelles, ihe omume a ji nganga gosi site na French Embassy na mmekorita ya na Tourism Department.
Akpọọla ndị nwe ụlọ oriri na ọṅụṅụ mpaghara na ndị na-enye ọrụ nri na Seychelles ka ha bịa njem nri nri, na-egosipụta "savoir-faire" ha site na nri French bụ ezie ma ọ bụ ngwakọta ọhụrụ nke French na Creole ekpomeekpo.
Site na ahụmahụ ụtọ gastronomic na nlele mmanya, ihe omume ahụ na-ekwe nkwa nyocha na-atọ ụtọ nke ihe nketa nri French na mmetụta ya na-adịgide adịgide.
Site na Eprel 22 ruo na njedebe nke Eprel, ememme ahụ ga-egosipụta nsonye nke ụlọ nri asatọ, gụnyere Delplace Restaurant nke Pierre Delplace na Club Med Adrien de Robillard nọchitere anya ya, n'akụkụ ụlọ ọrụ ndị ọzọ dị ka La Belle Tortue, Njirimara Hilton, Constance Ephelia. , Akụkọ Seychelles, na Gou Notik.
Oriakụ Bernadette Willemin, Director General of Destination Marketing, kwupụtara ntinye aka Seychelles na-aga n'ihu na-esonye na Goût de France, na-ekwusi ike na afọ a dị mkpa n'ikwe ka ụlọ ọrụ obodo gosipụta nkà ha ma tinye aka na ngwakọta nke Creole na French nri, na-eme ka Seychellois gastronomy dịkwuo mma.
Mgbe ogbako ndị nta akụkọ ahụ gasịrị, ndị ọbịa na ndị nta akụkọ nwere mmasị n'ụdị efere nke Mr. Ryan Maria, onye nkuzi na Seychelles Tourism Academy, na ụmụ akwụkwọ ya, nke gosipụtara njikọ okike nke omenala French na Creole, na-akọwapụta ihe ọhụrụ Seychellois gastronomy.
Kemgbe mmalite ya na 2015, atumatu a, nke Ministry of Europe and Foreign Affairs duziri na mmekorita ya na onye isi nri ama ama Alain Ducasse, etinyela onwe ya n'igosipụta ihe nketa nri nri France bara ụba na iwebata ndị na-ege ntị zuru ụwa ọnụ na nka pụrụiche nke nri French.
IHE Ị GA-Ewepụ na edemede a:
- Kemgbe mmalite ya na 2015, atumatu a, nke Ministry of Europe and Foreign Affairs duziri na mmekorita ya na onye isi nri ama ama Alain Ducasse, etinyela onwe ya n'igosipụta ihe nketa nri nri France bara ụba na iwebata ndị na-ege ntị zuru ụwa ọnụ na nka pụrụiche nke nri French.
- Site na Eprel 22 ruo na njedebe nke Eprel, ememme ahụ ga-egosipụta nsonye nke ụlọ nri asatọ, gụnyere Delplace Restaurant nke Pierre Delplace na Club Med Adrien de Robillard nọchitere anya ya, n'akụkụ ụlọ ọrụ ndị ọzọ dị ka La Belle Tortue, Njirimara Hilton, Constance Ephelia. , Akụkọ Seychelles, na Gou Notik.
- Akpọọla ndị nwe ụlọ oriri na ọṅụṅụ mpaghara na ndị na-enye ọrụ nri na Seychelles ka ha bịa njem nri nri, na-egosipụta "savoir-faire" ha site na nri French bụ ezie ma ọ bụ ngwakọta ọhụrụ nke French na Creole ekpomeekpo.
