Barbados nwere akụkọ ihe mere eme nke ịbụ otu n'ime ebe kachasị elu na Caribbean n'ihi ya, ọ nwere ike ọ bụghị ihe mgbagwoju anya na, n'agbanyeghị na ọnụ ọgụgụ ndị mmadụ nwere nanị 280,000, àgwàetiti ahụ nwere ihe karịrị 100 ụlọ oriri na ọṅụṅụ ndị e chere na ha kwesịrị ịbanye na Zagat Best of Barbados Guidebook. .
Dị ka Zagat si kwuo, ọ bụ ihe e mepụtara n'ụlọ ka ndị ọbịa na-atọ ụtọ. Ndị ọkacha mmasị pụrụ iche bụ cou cou, nri ndị Africa e ji ọka ọka mee, na azụ̀ na-efe efe na-atọ ụtọ mgbe nile, bụ́ nke a pụrụ isite ya ma ọ bụ sie ya. Mana isi nri Ịtali na-ewu ewu nke ukwuu, yana French, Thai, Chinese, Japanese, Indian na, n'ezie, North America.
Barbados nwere kichin na-eme ha niile na 2006 ụfọdụ Barbadian nwere ọgụgụ isi malitere ememme ọhụrụ iji nweta uru nke cornucopia a na-eri nri. Ụtọ nke Barbados na-agba ọsọ ụbọchị itoolu na mbido October ma ọ bụ inye ma ndị obodo na ndị ọbịa ohere ịhụ ụfọdụ n'ime agwaetiti ahụ yana nweta ahụmahụ kachasị mma nke mpaghara na ọkachamara ọkachamara.
Ọ bụ ezi echiche, n'agbanyeghị na ọrụ na-aga n'ihu. Kwa afọ ọ na-enweta ọkaibe, ma n'ọtụtụ ihe omume, onye ọbịa nwere ike iche na ọ bịara ihe fọrọ nke nta ka ọ bụrụ ememme obodo, yana asịrị niile na njakịrị na-egosi. Nke ahụ nwere ike ime ka ọ bụrụ ihe na-adịghị mma, ma n'aka nke ọzọ, ọ bụrụ na ị daa ntutu isi gị, ọ nwere ike ịbụ ụzọ dị mma iji zute ụfọdụ ndị na-eme ihe nkiri posher. N'ụzọ ọ bụla, opekempe, a ga-enwe ọtụtụ ezigbo nri ị ga-eji na-eri.
Ihe omume atọ kwesịrị ịbụ n'elu ndepụta ọ bụla na-eme ememme bụ oriri nke narị afọ nke 18 na George Washington House, mgbede na Holder's na nnukwu egwuregwu ikpeazụ, Dining by Design, na Lion Castle Polo Club.
A na-eme oriri na narị afọ nke 18 na pavilion na ahịhịa nke Ụlọ George Washington e weghachiri eweghachi ọhụrụ, nke a na-akpọ n'ihi na Washington nọrọ n'ụlọ a mara mma maka izu asaa na 1751, mgbe ọ dị afọ 19. Ọ bụ nanị ebe ọ na-abụghị America. mgbe gara. Jugglers na-atọ ụtọ na nri, mana kpachara anya okwu na abụ uri.
N'uhuruchi na Holder's dị ka ịkwatu oriri Hollywood. Holder's bụ ala ama ama nke ọdọ mmiri ya kpuchie ọkara maka mmemme a iji mee egwuregwu ịgba egwu, ebe mpaghara ọdọ mmiri gbara ya gburugburu na-aghọ ọmarịcha ụlọ ntu na ụlọ ahịa na-enye smorgasbord nke nri Barbadian, gụnyere ngwa nri na rọm. Tebụl e hiwere n'elu ala na-ahapụ gị ka ị na-ata nri masịrị gị.
Iri nri site na imepụta na-eweda aka nrite maka polishing na ngosi. A na-emepụta okporo ámá nke ụlọ oriri na ọṅụṅụ na-akpachi anya n'ihu ebe a na-ekiri ihe nkiri polo, nke ọ bụla nwere ndepụta pụrụ iche na ihe ndozi dabara adaba. Ụlọ oriri na ọṅụṅụ kacha mma n'àgwàetiti ahụ dị ebe a, ha na-apụkwa. Maka ihe omume 2008, dịka ọmụmaatụ, onye isi nri Mitchell Husbands of the Coral Reef Club concocted "A Tropical Spendour" menu nke gụnyere pickled lobster, a ugu, aki oyibo na lemongrass ofe na isi efere na-egosi red snapper, oporo na nwa afọ nwa atụrụ.
Na-atọ ụtọ-na, na US $200 otu isi, ọnụ ahịa.
ACCESS
Maka ozi ndị ọzọ gbasara ụtọ Barbados gaa na webụsaịtị ya na www.tasteofbarbados.com.
Maka ozi gbasara njem na Barbados gaa na weebụsaịtị Barbados Tourism Authority na www.visitbarbados.org.
