Empress nke Boon setịpụrụ maka mmeghe June

Empress nke Boon setịpụrụ maka mmeghe June
Empress nke Boon setịpụrụ maka mmeghe June

Onye isi nri Michelin-Starred na-emegharị ala San Francisco Chinatown.

  1. Chef Ho nwere ọhụụ iji gaa n'ihu na ebe iri nri pụrụ iche yana nri ọgbara ọhụrụ, nke dị elu, ma nwee ike ịbịaru nso n'ụdị ebe iri nri mara mma ma nweghachi.
  2. A ga-ewepụta menu nri prix fixe nke na-egosipụta efere Cantonese ọgbara ọhụrụ a kwadebere ya na ihe ndị dị ọhụrụ na mpaghara sitere n'ugbo ahịhịa nke ụlọ oriri na ọṅụṅụ.
  3. Usoro nchekwa COVID-19 na atumatu iri nri gụnyere ịmachi ikike tebụl, ịmanye ndọpụ uche ọha, yana ịchọ ihe mkpuchi ihu mgbe anaghị eri ma ọ bụ ị drinkụ mmanya.

Empress nke Boon, ebe nri nri Cantonese sara mbara nke Chef Ho Chee Boon nwere kpakpando na-ebute ụzọ, ka atọrọ imeghe na Fraịde, June 18, 2021, na-esochi igbu oge n'ihi ọrịa COVID-19. N'ịbụ nke dị na 838 Grant Avenue na oghere nke ụlọ oriri na ọṅụṅụ Empress nke China, bụ nke jerere obodo San Francisco nwee ahụmahụ iri nri mara mma ruo ihe fọrọ nke nta ka ọ bụrụ ọkara narị afọ, ụlọ oriri na ọṅụṅụ ọhụrụ na-akpali akpali ga-emeghe na ebumnuche nke inyeghachi ebe ọzọ. ka gị na ndị ezinụlọ na ndị enyi na-ezukọta ma mee ememe. Ọhụụ Chef Ho bụ ka ọ gaa n'ihu na ebe iri nri pụrụ iche yana nri ọgbara ọhụrụ, nke dị elu, ma nwee ike ịbịaru nso n'ụdị ebe iri nri mara mma ma nweghachi.

"Achọrọ m ịnye ndị bi n'obodo ukwu a nke m hụrụ n'anya nke ukwuu, na ndị na-eleta San Francisco maka ọrụ ma ọ bụ ntụrụndụ," ka Chef Ho kwuru. “Isi nri maka ndị mmadụ na-ewetara m obi ụtọ kachasị na ndụ, ọ tụfuru m ya nke ukwuu n'afọ gara aga. Enweghị m ike ichere ịkọrọ m ọhụụ na iweta ọn̄ụ na obi ụtọ ọhụrụ na Chinatown na Eze Nwanyị Ukwu. "

Tupu ịmalite menu a curated a la carte, Chef Ho ga-eweta menu nri prix nke na-egosipụta efere Cantonese ọgbara ọhụrụ nke a kwadebere na ihe ndị dị ọhụrụ na mpaghara sitere n'ugbo ụlọ nri nke dị na Gilroy, California yana nnukwu ndepụta mmanya na mmanya na ọrụ tii.

Chef Ho achịkọtala otu ndị isi ọrụ ndị ọkachamara nwere ahụmahụ, gụnyere onye isi njikwa James Minch; pastry chef Rory MacDonald, onye bụbu Dessert Bar, Gordon Ramsey na Hakkasan; Haley Moore, CEO na onye nchoputa nke Acquire, onye ga-elekọta mmemme mmanya; Emily Parian dị ka onye njikwa mmanya na onye na-ese ihe na ọmarịcha mmanya mmanya pụrụ iche, na-adọrọ adọrọ; na onye njikwa ihe omume nzuzo Elissa Ma. Macdonald ga-enye menu nri eji megharịa ọnụ nke ga-emeju ma kwalite menu Cantonese ọgbara ọhụrụ nke Chef Ho.

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