Ihe nkiri a na-eri nri na usoro mkpuchi ahịa, Outlook azụmahịa 2027, na-agbasawanye ọnọdụ ụlọ ọrụ ugbu a site n'aka ọtụtụ ndị egwuregwu.

Ọdịnihu Market Insights (FMI) n'echiche ya na nso nso a akpọrọ "Ihe nkiri a na-eri nri na ahịa mkpuchi mkpuchi: Nyocha ụlọ ọrụ zuru ụwa ọnụ (2012 - 2016) na Ntụle ohere (2017-2027)", oru ngo nke na okwu nke uru, zuru ụwa ọnụ ihe nkiri oriri na mkpuchi ahịa ego ga-enweta ga-abawanye na CAGR nke 4.5% n'oge amụma. N'ihe banyere ego ha nwetara, a na-eche na ihe nkiri na-eri nri zuru ụwa ọnụ na ahịa mkpuchi ga-enweta $ 2,139.1 nde site na njedebe 2017 na nke a na-atụ anya ịbawanye na $ 3,336.7 nde na njedebe nke amụma amụma na 2027.

Nyocha ahịa dabere na Taxonomy

A na-ekewa ihe nkiri na-eri nri zuru ụwa ọnụ na ahịa mkpuchi dabere na ụdị ngwa, mpaghara na mpaghara. Site na ụdị mgwa ihe, A na-ekewa ahịa ahụ n'ime protein, polysaccharides, lipids na ndị ọzọ. A na-atụ anya na ngalaba protein ga-achịkwa ahịa ụwa n'oge amụma n'ihi ngwa ya zuru ebe niile na nri na ụlọ ọrụ ọgwụ. Mmelite nke teknụzụ na ọnụ ahịa akụrụngwa bụ ihe ga-eme ka polysaccharide bụrụ ụdị ihe dị mkpa n'ime oge amụma. Iji polysaccharides na ihe nkiri protein maka mmepụta ihe nkiri nkwakọ ngwaahịa oriri nwere ike inye ohere uto na-enye aka maka ngwọta na-adigide n'ihi mbelata ịdabere na mmanụ ọkụ. Ihe ndị dị ka ihe nkiri mejupụtara, lipid, polysaccharides, na ihe ndị dabeere na protein nwere ike inye ọrụ ọhụrụ dị ka computability na biodegradability. A na-eche na akụkụ protein ahụ ga-aza oke uru dị elu nke 41% site na njedebe 2017, ma na-atụ anya ịdebanye aha CAGR nke 5.0% n'ihe bara uru karịa oge amụma.

Rịọ nlele mkpesa iji nweta nghọta ahịa zuru oke @

https://www.futuremarketinsights.com/reports/sample/rep-gb-907

By ngwa A na-ekewa ihe nkiri na-eri nri zuru ụwa ọnụ na ngwaahịa mkpuchi mmiri ara ehi, ngwaahịa nri, bred & confectionary, mkpụrụ osisi na akwụkwọ nri, anụ, anụ ọkụkọ & azụ, na ndị ọzọ. A na-atụ anya mkpụrụ osisi na akwụkwọ nri na anụ, anụ ọkụkọ & azụ azụ iji weghara nnukwu òkè nke ihe nkiri na-eri nri zuru ụwa ọnụ na ahịa mkpuchi n'oge amụma. Enwere mgbanwe site na nkwakọ ngwaahịa ejikerela na nkwakọ nke oke. Usoro nkwakọ ngwaahịa a na-eji ngwungwu izizi maka nri ọhụrụ na ngwugwu nke abụọ maka ngwaahịa nri nke onye ọ bụla. Iji oke-nha maka ngwaahịa nri na-enye ndị na-azụ ahịa ohere iji oke anụ achọrọ ma belata mfusị ngwaahịa nri. Nke a, n'aka nke ya, a na-atụ anya na ọ ga-emepụta ohere dị ukwuu maka ndị na-emepụta ihe nkwakọ ngwaahịa nri site n'ịbawanye ahịa yana ọ ga-eme ka mmepụta ihe nkiri na mkpuchi ihe oriri na-enweta ego dị ugbu a. Akụkụ mkpụrụ osisi na akwụkwọ nri a na-eche na ha ga-enweta oke uru dị elu nke 26.0% site na njedebe 2017, ma na-atụ anya ịdebanye aha CAGR nke 4.7% n'ihe bara uru karịa oge amụma.

Maka ozi gbasara ụzọ nyocha ejiri na akụkọ a, jụọ Analyst @ https://www.futuremarketinsights.com/ask-question/rep-gb-907

Nyocha ahịa site na mpaghara

Akuko a na-ekpuchi usoro ịnya ụgbọ ala nke ọ bụla ma na-enye nyocha na nghọta gbasara ike nke fim oriri na ahịa mkpuchi na mpaghara ụfọdụ nwere ndị ọkwọ ụgbọ ala maara ihe, mgbochi, ohere na usoro. A na-atụ anya na North America ga-achịkwa ihe nkiri na-eri nri zuru ụwa ọnụ na ahịa mkpuchi ma na-atụ anya ijide oke uru karịa 30% n'oge amụma. A na-atụ anya na ahịa mpaghara APEJ ga-ahụ oke uto na fim na ahịa mkpuchi zuru ụwa ọnụ site na 2027 n'ihe achọrọ, Latin America na Japan sochiri ya. A na-atụkwa anya ahịa MEA maka ihe nkiri na mkpuchi ga-ahụ oke oriri n'ime oge amụma.

Okirikiri ala ere

Ihe nkiri a na-eri nri na ndị na-ere ahịa mkpuchi mkpuchi gosipụtara na akụkọ ahụ gụnyere Tate & Lyle PLC, Dupont de Nemours na Company, Ashland INC., Ingredion INC., Koninklijke DSM NV, Cargill Inc. Devro Plc.,Kerry Group PLC, Nagase & Co. Ltd. ., FMC Corporation, MonoSol, LLC., CP Kelco, WikiCell Designs Inc., FUERST DAY LAWSON HOLDINGS LIMITED, W Hydrocolloids, Inc., Watson Foods CO. INC., Mantrose-Haeuser Co., Inc. (RPM International), Pace International LLC., Proinec (Mmepụta na Innovation on Edible Coatings, SL), Takikawa Oblate Corporation, Limited.

Gụọ blọọgụ akụkọ emetụtara:

https://www.vingle.net/posts/4357839

https://hackmd.io/-hRle2TZSymgddJEVFU87g

https://medium.com/@archanaaher/dairy-ingredients-market-to-witness-a-pronounce-growth-during-2022-2032-4b8a005cd84a

https://telegra.ph/Dairy-Ingredients-Market-to-Witness-a-Pronounce-Growth-During-2022-2032-04-04

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